Family Meal
(Portioned for up to Six People)
Baked Brioche French Toast with Maple Mascarpone
Pan Seared Sage & Maple Sausage
Fresh Fruit with Yogurt & Granola
Mandarin & Strawberry Salad with Goat Cheese & Raspberry Vinaigrette
Spring Vegetable & Parmesan Cheese Frittata
Potatoes O’ Brien
Sliced Honey Baked Ham with Apple Compote
Roasted Asparagus Primavera
Grilled Julienne Chicken Breast
Apple Cobbler with Caramel Sauce
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